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House Family Vineyards

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Betty Taylor
 
April 26, 2017 | Betty Taylor

Edible Silicon Valley: Featured Winemaker: Jim Cargill – House Family Vineyards

As a preview to this year’s Silicon Valley Wine Auction, ESV sought out some of the participating vintners to learn about them and get a flavor for this year's auction.  We sat down with winemaker Jim Cargill in Saratoga to enjoy his panoramic view and enjoy a wine tasting.

Q: House Family Vineyards has an incredible 180-degree view of the Valley.  How do you describe it?

A. My father-in-law (Dave House, founder of the winery and former Silicon Valley technology executive) likes to tell his story as ‘from chips to grapes.’  I think House Family Vineyards is the ultimate juxtaposition of this Valley – of dirt and technology. Here in our steep mountainside vineyard, we overlook what is probably the epicenter of technology in the world. We use a lot of science and technology to make sure things are sound, but we are very old-world minded in our winemaking. I always say wine is really made in the vineyard. My job is to babysit it from vineyard to glass. We want to respect and express the true essence of the grapes. When you have pristine fruit you have that luxury.

...

Q.  Do you have a philosophy about wine?

A. I believe a glass of wine should be like a great conversation. It should excite your mouth. It should have depth, complexity and layers. You should want to spend the evening with it.

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Time Posted: Apr 26, 2017 at 11:16 AM
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