Events Calendar
Enjoy the views of Silicon Valley at night. Special events we hold at our Vineyard Point Tasting Room outside of our regular hours are listed here, along with local wine events in which we participate, that we think you might enjoy.
For private events, weddings and private tastings, please see the appropriate pages. To download our comprehensive Private Event Guide Click Here.
12:00 PM to 8:00 PM Fri, Apr 5, 2019 - Fri, Oct 25, 2019
Venue: Vineyard Point Tasting Room
Contact: Staci Helms , Staci@HouseFamilyVineyards.com
We have booked some of our favorite artists to deligiht and entertain you through the spring, summer and fall seasons. We have prepared a special menu, which highlights seasonal ingredients and shines the spotlight on our wines. We look forward to continuing our Friday relaxation ritual with you, overlooking Silicon Valley.
Friday, April 5
Music from 5:30 PM - 8:00 PM: Mary Ellen Duell Duo
Menu: Try our Roasted Garlic Baked Cheese Fondue. Our House bread is made fresh on-site daily. Click here to view the full menu.
Friday, April 12
Closing early for Private Event
The tasting room will be open from 12:00 PM to 4:00 PM. After 4:00 PM, the tasting room will be closed to the public. It has been reserved for a private event.
Friday, April 19
Music from 5:00 PM - 7:30 PM: Vintage Noise
Menu: Try our Mediterranean Mezze Plate with Seasonal Fresh and Pickled Vegetables, Roasted Pepper Hummus and Tzatziki served with Fresh Pita. Click here to view the full menu.
Friday, April 26
Music from 5:00 PM - 7:30 PM: Honeywood Band
Menu: Try our Arugula Burrata Salad with Grilled Chicken Brochettes. Click here to view the full menu.
Friday, May 3
Music from 5:00 PM - 7:30 PM: South City Blues Band
Menu: Try our Roasted Garlic Baked Cheese Fondue. Our House bread is made fresh on-site daily. Click here to view the full menu.
Friday, May 10
Music from 5:30 PM - 8:00 PM: P.S. Acoustic Duo
Menu: Try our Mediterranean Mezze Plate with Seasonal Fresh and Pickled Vegetables, Roasted Pepper Hummus and Tzatziki served with Fresh Pita. Click here to view the full menu.
Friday, May 17
Music from 5:00 PM - 7:30 PM: Seascape Sounds
Menu: Try our Arugula Burrata Salad with Grilled Chicken Brochettes. Click here to view the full menu.
Friday, May 24
Music from 5:00 PM - 7:30 PM: Johnny Neri
Menu: Try our Roasted Garlic Baked Cheese Fondue. Our House bread is made fresh on-site daily. Click here to view the full menu.
Friday, May 31
Music from 5:00 PM - 7:30 PM: PK Solo Acoustic
Menu: Try our Mediterranean Mezze Plate with Seasonal Fresh and Pickled Vegetables, Roasted Pepper Hummus and Tzatziki served with Fresh Pita. Click here to view the full menu.
Friday, June 7
Music from 5:00 PM - 7:30 PM: Honeywood
Menu: Try our Arugula Burrata Salad with Grilled Chicken Brochettes. Click here to view the full menu.
Friday, June 14
Music from 5:00 PM - 7:30 PM: Seascape Sounds
Menu: Try our Roasted Garlic Baked Cheese Fondue. Our House bread is made fresh on-site daily. Click here to view the full menu.
Friday, June 21
Music from 5:00 PM - 7:30 PM: Dennis Dove
Menu: Try our Mediterranean Mezze Plate with Seasonal Fresh and Pickled Vegetables, Roasted Pepper Hummus and Tzatziki served with Fresh Pita. Click here to view the full menu.
Friday, June 28
Music from 5:00 PM - 7:30 PM: Fred McCarty
Menu: Try our Arugula Burrata Salad with Grilled Chicken Brochettes. Click here to view the full menu.
Friday, July 5
Music from 5:00 PM - 7:30 PM: PK Solo Acoustic
Menu: Try our Roasted Garlic Baked Cheese Fondue. Our House bread is made fresh on-site daily. Click here to view the full menu.
Friday, July 12
Music from 5:00 PM - 7:30 PM: PS Acoustic Duo
Menu: Try our Mediterranean Mezze Plate with Seasonal Fresh and Pickled Vegetables, Roasted Pepper Hummus and Tzatziki served with Fresh Pita. Click here to view the full menu.
Friday, July 19
Music from 5:00 PM - 7:30 PM: Mary Ellen Duell Music
Menu: Try our Arugula Burrata Salad with Grilled Chicken Brochettes. Click here to view the full menu.
Friday, July 26
Music from 5:00 PM - 7:30 PM: Vintage Noise
Menu: Try our Roasted Garlic Baked Cheese Fondue. Our House bread is made fresh on-site daily. Click here to view the full menu.
Friday, August 2
Music from 5:00 PM - 7:30 PM: Chain of Fools
Menu: Try our Mediterranean Mezze Plate with Seasonal Fresh and Pickled Vegetables, Roasted Pepper Hummus and Tzatziki served with Fresh Pita. Click here to view the full menu.
Friday, August 9
Music from 5:00 PM - 7:30 PM: Seascape Sounds
Menu: Try our Arugula Burrata Salad with Grilled Chicken Brochettes. Click here to view the full menu.
Friday, August 16
Music from 5:00 PM - 7:30 PM: South City Blues Band
Menu: Try our Roasted Garlic Baked Cheese Fondue. Our House bread is made fresh on-site daily. Click here to view the full menu.
Friday, August 23
Music from 5:00 PM - 7:30 PM: Honeywood
Menu: Try our Mediterranean Mezze Plate with Seasonal Fresh and Pickled Vegetables, Roasted Pepper Hummus and Tzatziki served with Fresh Pita. Click here to view the full menu.
Friday, August 30
Music from 5:00 PM - 7:30 PM: Lu Rodriguez
Menu: Try our Arugula Burrata Salad with Grilled Chicken Brochettes. Click here to view the full menu.
Friday, September 6
Music from 5:00 PM - 7:30 PM: Chain of Fools
Menu: Try our Roasted Garlic Baked Cheese Fondue. Our House bread is made fresh on-site daily. Click here to view the full menu.
Friday, September 13
Music from 5:00 PM - 7:30 PM: Fred McCarty
Menu: Try our Mediterranean Mezze Plate with Seasonal Fresh and Pickled Vegetables, Roasted Pepper Hummus and Tzatziki served with Fresh Pita. Click here to view the full menu.
Friday, September 20
Music from 5:00 PM - 7:30 PM: P.S. Acoustic Duo
Menu: Try our Arugula Burrata Salad with Grilled Chicken Brochettes. Click here to view the full menu.
Friday, September 27
Music from 5:00 PM - 7:30 PM: Vintage Noise
Menu: Try our Roasted Garlic Baked Cheese Fondue. Our House bread is made fresh on-site daily. Click here to view the full menu.
Friday, October 4
Music from 5:00 PM - 7:30 PM: Lu Rodriguez
Menu: Try our Mediterranean Mezze Plate with Seasonal Fresh and Pickled Vegetables, Roasted Pepper Hummus and Tzatziki served with Fresh Pita. Click here to view the full menu.
Friday, October 11
Music from 5:00 PM - 7:30 PM: Mary Ellen Duell Music
Menu: Try our Arugula Burrata Salad with Grilled Chicken Brochettes. Click here to view the full menu.
Friday, October 18
Music from 5:00 PM - 7:30 PM: Dolce Musica
Menu: Try our Roasted Garlic Baked Cheese Fondue. Our House bread is made fresh on-site daily. Click here to view the full menu.
Friday, October 25
Music from 5:00 PM - 7:30 PM: Michelle Lambert
Menu: Try our Mediterranean Mezze Plate with Seasonal Fresh and Pickled Vegetables, Roasted Pepper Hummus and Tzatziki served with Fresh Pita. Click here to view the full menu.
4:30 PM to 4:30 PM Sat, Apr 27, 2019
Venue: Vineyard Point Tasting Room
Contact: Stephanie Pando , stephanie@housefamilyvineyards.com
The Vineyard Point Tasting Room will be open to the public from 12:00 PM - 4:30 PM and closed for a private event from 4:30 PM to 10:00 PM.
12:00 PM to 8:00 PM Fri, May 3, 2019 - Fri, May 31, 2019
Venue: Vineyard Point Tasting Room
Contact: Staci Helms , Staci@HouseFamilyVineyards.com
Spring is around the corner, and with it comes another year of Friday - Sip, Strum and Snack. We have booked some of our favorite artists to deligiht and entertain you through the spring, summer and fall seasons. We have prepared a special menu, which highlights seasonal ingredients and shines the spotlight on our wines. We look forward to continuing our Friday relaxation ritual with you, overlooking Silicon Valley.
Friday, March 29
Music: Lu Rodriguez Duo
Menu: Try our Arugula Burrata Salad with Grilled Chicken Brochettes. Click here to view the full menu.
Friday, April 5
Music: Mary Ellen Duell Duo
Menu: Try our Roasted Garlic Baked Cheese Fondue. Our House bread is made fresh on-site daily. Click here to view the full menu.
Friday, April 12
CLOSED for Private Event
Friday, April 19
Music: Vintage Noise
Menu: Try our Mediterranean Mezze Plate with Seasonal Fresh and Pickled Vegetables, Roasted Pepper Hummus and Tzatziki served with Fresh Pita. Click here to view the full menu.
Friday, April 26
Music: Honeywood Band
Menu: Try our Arugula Burrata Salad with Grilled Chicken Brochettes. Click here to view the full menu.
Friday, May 3
Music: South City Blues Band
Menu: Try our Roasted Garlic Baked Cheese Fondue. Our House bread is made fresh on-site daily. Click here to view the full menu.
Friday, May 10
Music: P.S. Acoustic Duo from 5:30 PM - 8:00 PM
Menu: Try our Mediterranean Mezze Plate with Seasonal Fresh and Pickled Vegetables, Roasted Pepper Hummus and Tzatziki served with Fresh Pita. Click here to view the full menu.
Friday, May 17
Music: Seascape Sounds
Menu: Try our Arugula Burrata Salad with Grilled Chicken Brochettes. Click here to view the full menu.
Friday, May 24
Music: Johnny Neri
Menu: Try our Roasted Garlic Baked Cheese Fondue. Our House bread is made fresh on-site daily. Click here to view the full menu.
Friday, May 31
Music: PK Solo Acoustic
Menu: Try our Mediterranean Mezze Plate with Seasonal Fresh and Pickled Vegetables, Roasted Pepper Hummus and Tzatziki served with Fresh Pita. Click here to view the full menu.
Friday, June 7
Music: Honeywood
Menu: Try our Arugula Burrata Salad with Grilled Chicken Brochettes. Click here to view the full menu.
Friday, June 14
Music: Seascape Sounds
Menu: Try our Roasted Garlic Baked Cheese Fondue. Our House bread is made fresh on-site daily. Click here to view the full menu.
Friday, June 21
Music: Dennis Dove
Menu: Try our Mediterranean Mezze Plate with Seasonal Fresh and Pickled Vegetables, Roasted Pepper Hummus and Tzatziki served with Fresh Pita. Click here to view the full menu.
Friday, June 28
Music: Fred McCarty
Menu: Try our Arugula Burrata Salad with Grilled Chicken Brochettes. Click here to view the full menu.
Friday, July 5
Music: PK Solo Acoustic
Menu: Try our Roasted Garlic Baked Cheese Fondue. Our House bread is made fresh on-site daily. Click here to view the full menu.
Friday, July 12
Music: PS Acoustic Duo
Menu: Try our Mediterranean Mezze Plate with Seasonal Fresh and Pickled Vegetables, Roasted Pepper Hummus and Tzatziki served with Fresh Pita. Click here to view the full menu.
Friday, July 19
Music: Mary Ellen Duell Music
Menu: Try our Arugula Burrata Salad with Grilled Chicken Brochettes. Click here to view the full menu.
Friday, July 26
Music: Vintage Noise
Menu: Try our Roasted Garlic Baked Cheese Fondue. Our House bread is made fresh on-site daily. Click here to view the full menu.
Friday, August 2
Music: Chain of Fools
Menu: Try our Mediterranean Mezze Plate with Seasonal Fresh and Pickled Vegetables, Roasted Pepper Hummus and Tzatziki served with Fresh Pita. Click here to view the full menu.
Friday, August 9
Music: Seascape Sounds
Menu: Try our Arugula Burrata Salad with Grilled Chicken Brochettes. Click here to view the full menu.
Friday, August 16
Music: South City Blues Band
Menu: Try our Roasted Garlic Baked Cheese Fondue. Our House bread is made fresh on-site daily. Click here to view the full menu.
Friday, August 23
Music: Honeywood
Menu: Try our Mediterranean Mezze Plate with Seasonal Fresh and Pickled Vegetables, Roasted Pepper Hummus and Tzatziki served with Fresh Pita. Click here to view the full menu.
Friday, August 30
Music: Lu Rodriguez
Menu: Try our Arugula Burrata Salad with Grilled Chicken Brochettes. Click here to view the full menu.
Friday, September 6
Music: Chain of Fools
Menu: Try our Roasted Garlic Baked Cheese Fondue. Our House bread is made fresh on-site daily. Click here to view the full menu.
Friday, September 13
Music: Fred McCarty
Menu: Try our Mediterranean Mezze Plate with Seasonal Fresh and Pickled Vegetables, Roasted Pepper Hummus and Tzatziki served with Fresh Pita. Click here to view the full menu.
Friday, September 20
Music: P.S. Acoustic Duo
Menu: Try our Arugula Burrata Salad with Grilled Chicken Brochettes. Click here to view the full menu.
Friday, September 27
Music: Vintage Noise
Menu: Try our Roasted Garlic Baked Cheese Fondue. Our House bread is made fresh on-site daily. Click here to view the full menu.
Friday, October 4
Music: Lu Rodriguez
Menu: Try our Mediterranean Mezze Plate with Seasonal Fresh and Pickled Vegetables, Roasted Pepper Hummus and Tzatziki served with Fresh Pita. Click here to view the full menu.
Friday, October 11
Music: Mary Ellen Duell Music
Menu: Try our Arugula Burrata Salad with Grilled Chicken Brochettes. Click here to view the full menu.
Friday, October 18
Music: Dolce Musica
Menu: Try our Roasted Garlic Baked Cheese Fondue. Our House bread is made fresh on-site daily. Click here to view the full menu.
Friday, October 25
Music: Michelle Lambert
Menu: Try our Mediterranean Mezze Plate with Seasonal Fresh and Pickled Vegetables, Roasted Pepper Hummus and Tzatziki served with Fresh Pita. Click here to view the full menu.
11:00 AM to 4:00 PM Sun, May 12, 2019
Venue: Vineyard Point Tasting Room
Contact: Stephanie Pando , Stephanie@HouseFamilyVineyards.com
Join us, amongst panoramic views to celebrate Mother's Day! Our Provincial style lunch will be a perfect way to relax and enjoy this special time. Scroll down to view the menu and pricing.
​Please contact Stephanie to reserve your Provincial Style Lunch. This event will sell out. Stephanie@housefamilyvineyards.com
Provincial Style Lunch - $80 for four guests
- Herb and Roast Garlic Rubbed Whole Chicken
- Niçoise style Fingerling Potato Salad
- French Brie & accoutrements
- House-made baguettes Assorted Sweets – Just like mom!
Sat, May 18, 2019
Venue: Saratoga, CA
Interested in experiencing the Silicon Valley Wine Auction Dinner?
On Saturday, May 18, 2019 the Santa Cruz Mountains Education Foundation rolls out the barrels for an evening of celebration, wine and giving at Eden Estates, the private home of John Couch. For more information and to purchase a table of ten click HERE or contact Megan Metz at megan@scmwef.org
12:00 PM to 8:00 PM Fri, Jun 7, 2019 - Fri, Jun 28, 2019
Venue: Vineyard Point Tasting Room
Contact: Staci Helms , Staci@HouseFamilyVineyards.com
Spring is around the corner, and with it comes another year of Friday - Sip, Strum and Snack. We have booked some of our favorite artists to deligiht and entertain you through the spring, summer and fall seasons. We have prepared a special menu, which highlights seasonal ingredients and shines the spotlight on our wines. We look forward to continuing our Friday relaxation ritual with you, overlooking Silicon Valley.
Friday, March 29
Music: Lu Rodriguez Duo
Menu: Try our Arugula Burrata Salad with Grilled Chicken Brochettes. Click here to view the full menu.
Friday, April 5
Music: Mary Ellen Duell Duo
Menu: Try our Roasted Garlic Baked Cheese Fondue. Our House bread is made fresh on-site daily. Click here to view the full menu.
Friday, April 12
CLOSED for Private Event
Friday, April 19
Music: Vintage Noise
Menu: Try our Mediterranean Mezze Plate with Seasonal Fresh and Pickled Vegetables, Roasted Pepper Hummus and Tzatziki served with Fresh Pita. Click here to view the full menu.
Friday, April 26
Music: Honeywood Band
Menu: Try our Arugula Burrata Salad with Grilled Chicken Brochettes. Click here to view the full menu.
Friday, May 3
Music: South City Blues Band
Menu: Try our Roasted Garlic Baked Cheese Fondue. Our House bread is made fresh on-site daily. Click here to view the full menu.
Friday, May 10
Music: P.S. Acoustic Duo from 5:30 PM - 8:00 PM
Menu: Try our Mediterranean Mezze Plate with Seasonal Fresh and Pickled Vegetables, Roasted Pepper Hummus and Tzatziki served with Fresh Pita. Click here to view the full menu.
Friday, May 17
Music: Seascape Sounds
Menu: Try our Arugula Burrata Salad with Grilled Chicken Brochettes. Click here to view the full menu.
Friday, May 24
Music: Johnny Neri
Menu: Try our Roasted Garlic Baked Cheese Fondue. Our House bread is made fresh on-site daily. Click here to view the full menu.
Friday, May 31
Music: PK Solo Acoustic
Menu: Try our Mediterranean Mezze Plate with Seasonal Fresh and Pickled Vegetables, Roasted Pepper Hummus and Tzatziki served with Fresh Pita. Click here to view the full menu.
Friday, June 7
Music: Honeywood
Menu: Try our Arugula Burrata Salad with Grilled Chicken Brochettes. Click here to view the full menu.
Friday, June 14
Music: Seascape Sounds
Menu: Try our Roasted Garlic Baked Cheese Fondue. Our House bread is made fresh on-site daily. Click here to view the full menu.
Friday, June 21
Music: Dennis Dove
Menu: Try our Mediterranean Mezze Plate with Seasonal Fresh and Pickled Vegetables, Roasted Pepper Hummus and Tzatziki served with Fresh Pita. Click here to view the full menu.
Friday, June 28
Music: Fred McCarty
Menu: Try our Arugula Burrata Salad with Grilled Chicken Brochettes. Click here to view the full menu.
Friday, July 5
Music: PK Solo Acoustic
Menu: Try our Roasted Garlic Baked Cheese Fondue. Our House bread is made fresh on-site daily. Click here to view the full menu.
Friday, July 12
Music: PS Acoustic Duo
Menu: Try our Mediterranean Mezze Plate with Seasonal Fresh and Pickled Vegetables, Roasted Pepper Hummus and Tzatziki served with Fresh Pita. Click here to view the full menu.
Friday, July 19
Music: Mary Ellen Duell Music
Menu: Try our Arugula Burrata Salad with Grilled Chicken Brochettes. Click here to view the full menu.
Friday, July 26
Music: Vintage Noise
Menu: Try our Roasted Garlic Baked Cheese Fondue. Our House bread is made fresh on-site daily. Click here to view the full menu.
Friday, August 2
Music: Chain of Fools
Menu: Try our Mediterranean Mezze Plate with Seasonal Fresh and Pickled Vegetables, Roasted Pepper Hummus and Tzatziki served with Fresh Pita. Click here to view the full menu.
Friday, August 9
Music: Seascape Sounds
Menu: Try our Arugula Burrata Salad with Grilled Chicken Brochettes. Click here to view the full menu.
Friday, August 16
Music: South City Blues Band
Menu: Try our Roasted Garlic Baked Cheese Fondue. Our House bread is made fresh on-site daily. Click here to view the full menu.
Friday, August 23
Music: Honeywood
Menu: Try our Mediterranean Mezze Plate with Seasonal Fresh and Pickled Vegetables, Roasted Pepper Hummus and Tzatziki served with Fresh Pita. Click here to view the full menu.
Friday, August 30
Music: Lu Rodriguez
Menu: Try our Arugula Burrata Salad with Grilled Chicken Brochettes. Click here to view the full menu.
Friday, September 6
Music: Chain of Fools
Menu: Try our Roasted Garlic Baked Cheese Fondue. Our House bread is made fresh on-site daily. Click here to view the full menu.
Friday, September 13
Music: Fred McCarty
Menu: Try our Mediterranean Mezze Plate with Seasonal Fresh and Pickled Vegetables, Roasted Pepper Hummus and Tzatziki served with Fresh Pita. Click here to view the full menu.
Friday, September 20
Music: P.S. Acoustic Duo
Menu: Try our Arugula Burrata Salad with Grilled Chicken Brochettes. Click here to view the full menu.
Friday, September 27
Music: Vintage Noise
Menu: Try our Roasted Garlic Baked Cheese Fondue. Our House bread is made fresh on-site daily. Click here to view the full menu.
Friday, October 4
Music: Lu Rodriguez
Menu: Try our Mediterranean Mezze Plate with Seasonal Fresh and Pickled Vegetables, Roasted Pepper Hummus and Tzatziki served with Fresh Pita. Click here to view the full menu.
Friday, October 11
Music: Mary Ellen Duell Music
Menu: Try our Arugula Burrata Salad with Grilled Chicken Brochettes. Click here to view the full menu.
Friday, October 18
Music: Dolce Musica
Menu: Try our Roasted Garlic Baked Cheese Fondue. Our House bread is made fresh on-site daily. Click here to view the full menu.
Friday, October 25
Music: Michelle Lambert
Menu: Try our Mediterranean Mezze Plate with Seasonal Fresh and Pickled Vegetables, Roasted Pepper Hummus and Tzatziki served with Fresh Pita. Click here to view the full menu.
12:00 PM to 8:00 PM Fri, Jul 5, 2019 - Fri, Jul 26, 2019
Venue: Vineyard Point Tasting Room
Contact: Staci Helms , Staci@HouseFamilyVineyards.com
Spring is around the corner, and with it comes another year of Friday - Sip, Strum and Snack. We have booked some of our favorite artists to deligiht and entertain you through the spring, summer and fall seasons. We have prepared a special menu, which highlights seasonal ingredients and shines the spotlight on our wines. We look forward to continuing our Friday relaxation ritual with you, overlooking Silicon Valley.
Friday, March 29
Music: Lu Rodriguez Duo
Menu: Try our Arugula Burrata Salad with Grilled Chicken Brochettes. Click here to view the full menu.
Friday, April 5
Music: Mary Ellen Duell Duo
Menu: Try our Roasted Garlic Baked Cheese Fondue. Our House bread is made fresh on-site daily. Click here to view the full menu.
Friday, April 12
CLOSED for Private Event
Friday, April 19
Music: Vintage Noise
Menu: Try our Mediterranean Mezze Plate with Seasonal Fresh and Pickled Vegetables, Roasted Pepper Hummus and Tzatziki served with Fresh Pita. Click here to view the full menu.
Friday, April 26
Music: Honeywood Band
Menu: Try our Arugula Burrata Salad with Grilled Chicken Brochettes. Click here to view the full menu.
Friday, May 3
Music: South City Blues Band
Menu: Try our Roasted Garlic Baked Cheese Fondue. Our House bread is made fresh on-site daily. Click here to view the full menu.
Friday, May 10
Music: P.S. Acoustic Duo from 5:30 PM - 8:00 PM
Menu: Try our Mediterranean Mezze Plate with Seasonal Fresh and Pickled Vegetables, Roasted Pepper Hummus and Tzatziki served with Fresh Pita. Click here to view the full menu.
Friday, May 17
Music: Seascape Sounds
Menu: Try our Arugula Burrata Salad with Grilled Chicken Brochettes. Click here to view the full menu.
Friday, May 24
Music: Johnny Neri
Menu: Try our Roasted Garlic Baked Cheese Fondue. Our House bread is made fresh on-site daily. Click here to view the full menu.
Friday, May 31
Music: PK Solo Acoustic
Menu: Try our Mediterranean Mezze Plate with Seasonal Fresh and Pickled Vegetables, Roasted Pepper Hummus and Tzatziki served with Fresh Pita. Click here to view the full menu.
Friday, June 7
Music: Honeywood
Menu: Try our Arugula Burrata Salad with Grilled Chicken Brochettes. Click here to view the full menu.
Friday, June 14
Music: Seascape Sounds
Menu: Try our Roasted Garlic Baked Cheese Fondue. Our House bread is made fresh on-site daily. Click here to view the full menu.
Friday, June 21
Music: Dennis Dove
Menu: Try our Mediterranean Mezze Plate with Seasonal Fresh and Pickled Vegetables, Roasted Pepper Hummus and Tzatziki served with Fresh Pita. Click here to view the full menu.
Friday, June 28
Music: Fred McCarty
Menu: Try our Arugula Burrata Salad with Grilled Chicken Brochettes. Click here to view the full menu.
Friday, July 5
Music: PK Solo Acoustic
Menu: Try our Roasted Garlic Baked Cheese Fondue. Our House bread is made fresh on-site daily. Click here to view the full menu.
Friday, July 12
Music: PS Acoustic Duo
Menu: Try our Mediterranean Mezze Plate with Seasonal Fresh and Pickled Vegetables, Roasted Pepper Hummus and Tzatziki served with Fresh Pita. Click here to view the full menu.
Friday, July 19
Music: Mary Ellen Duell Music
Menu: Try our Arugula Burrata Salad with Grilled Chicken Brochettes. Click here to view the full menu.
Friday, July 26
Music: Vintage Noise
Menu: Try our Roasted Garlic Baked Cheese Fondue. Our House bread is made fresh on-site daily. Click here to view the full menu.
Friday, August 2
Music: Chain of Fools
Menu: Try our Mediterranean Mezze Plate with Seasonal Fresh and Pickled Vegetables, Roasted Pepper Hummus and Tzatziki served with Fresh Pita. Click here to view the full menu.
Friday, August 9
Music: Seascape Sounds
Menu: Try our Arugula Burrata Salad with Grilled Chicken Brochettes. Click here to view the full menu.
Friday, August 16
Music: South City Blues Band
Menu: Try our Roasted Garlic Baked Cheese Fondue. Our House bread is made fresh on-site daily. Click here to view the full menu.
Friday, August 23
Music: Honeywood
Menu: Try our Mediterranean Mezze Plate with Seasonal Fresh and Pickled Vegetables, Roasted Pepper Hummus and Tzatziki served with Fresh Pita. Click here to view the full menu.
Friday, August 30
Music: Lu Rodriguez
Menu: Try our Arugula Burrata Salad with Grilled Chicken Brochettes. Click here to view the full menu.
Friday, September 6
Music: Chain of Fools
Menu: Try our Roasted Garlic Baked Cheese Fondue. Our House bread is made fresh on-site daily. Click here to view the full menu.
Friday, September 13
Music: Fred McCarty
Menu: Try our Mediterranean Mezze Plate with Seasonal Fresh and Pickled Vegetables, Roasted Pepper Hummus and Tzatziki served with Fresh Pita. Click here to view the full menu.
Friday, September 20
Music: P.S. Acoustic Duo
Menu: Try our Arugula Burrata Salad with Grilled Chicken Brochettes. Click here to view the full menu.
Friday, September 27
Music: Vintage Noise
Menu: Try our Roasted Garlic Baked Cheese Fondue. Our House bread is made fresh on-site daily. Click here to view the full menu.
Friday, October 4
Music: Lu Rodriguez
Menu: Try our Mediterranean Mezze Plate with Seasonal Fresh and Pickled Vegetables, Roasted Pepper Hummus and Tzatziki served with Fresh Pita. Click here to view the full menu.
Friday, October 11
Music: Mary Ellen Duell Music
Menu: Try our Arugula Burrata Salad with Grilled Chicken Brochettes. Click here to view the full menu.
Friday, October 18
Music: Dolce Musica
Menu: Try our Roasted Garlic Baked Cheese Fondue. Our House bread is made fresh on-site daily. Click here to view the full menu.
Friday, October 25
Music: Michelle Lambert
Menu: Try our Mediterranean Mezze Plate with Seasonal Fresh and Pickled Vegetables, Roasted Pepper Hummus and Tzatziki served with Fresh Pita. Click here to view the full menu.
12:00 PM to 8:00 PM Fri, Aug 2, 2019 - Fri, Aug 30, 2019
Venue: Vineyard Point Tasting Room
Contact: Staci Helms , Staci@HouseFamilyVineyards.com
Spring is around the corner, and with it comes another year of Friday - Sip, Strum and Snack. We have booked some of our favorite artists to deligiht and entertain you through the spring, summer and fall seasons. We have prepared a special menu, which highlights seasonal ingredients and shines the spotlight on our wines. We look forward to continuing our Friday relaxation ritual with you, overlooking Silicon Valley.
Friday, March 29
Music: Lu Rodriguez Duo
Menu: Try our Arugula Burrata Salad with Grilled Chicken Brochettes. Click here to view the full menu.
Friday, April 5
Music: Mary Ellen Duell Duo
Menu: Try our Roasted Garlic Baked Cheese Fondue. Our House bread is made fresh on-site daily. Click here to view the full menu.
Friday, April 12
CLOSED for Private Event
Friday, April 19
Music: Vintage Noise
Menu: Try our Mediterranean Mezze Plate with Seasonal Fresh and Pickled Vegetables, Roasted Pepper Hummus and Tzatziki served with Fresh Pita. Click here to view the full menu.
Friday, April 26
Music: Honeywood Band
Menu: Try our Arugula Burrata Salad with Grilled Chicken Brochettes. Click here to view the full menu.
Friday, May 3
Music: South City Blues Band
Menu: Try our Roasted Garlic Baked Cheese Fondue. Our House bread is made fresh on-site daily. Click here to view the full menu.
Friday, May 10
Music: P.S. Acoustic Duo from 5:30 PM - 8:00 PM
Menu: Try our Mediterranean Mezze Plate with Seasonal Fresh and Pickled Vegetables, Roasted Pepper Hummus and Tzatziki served with Fresh Pita. Click here to view the full menu.
Friday, May 17
Music: Seascape Sounds
Menu: Try our Arugula Burrata Salad with Grilled Chicken Brochettes. Click here to view the full menu.
Friday, May 24
Music: Johnny Neri
Menu: Try our Roasted Garlic Baked Cheese Fondue. Our House bread is made fresh on-site daily. Click here to view the full menu.
Friday, May 31
Music: PK Solo Acoustic
Menu: Try our Mediterranean Mezze Plate with Seasonal Fresh and Pickled Vegetables, Roasted Pepper Hummus and Tzatziki served with Fresh Pita. Click here to view the full menu.
Friday, June 7
Music: Honeywood
Menu: Try our Arugula Burrata Salad with Grilled Chicken Brochettes. Click here to view the full menu.
Friday, June 14
Music: Seascape Sounds
Menu: Try our Roasted Garlic Baked Cheese Fondue. Our House bread is made fresh on-site daily. Click here to view the full menu.
Friday, June 21
Music: Dennis Dove
Menu: Try our Mediterranean Mezze Plate with Seasonal Fresh and Pickled Vegetables, Roasted Pepper Hummus and Tzatziki served with Fresh Pita. Click here to view the full menu.
Friday, June 28
Music: Fred McCarty
Menu: Try our Arugula Burrata Salad with Grilled Chicken Brochettes. Click here to view the full menu.
Friday, July 5
Music: PK Solo Acoustic
Menu: Try our Roasted Garlic Baked Cheese Fondue. Our House bread is made fresh on-site daily. Click here to view the full menu.
Friday, July 12
Music: PS Acoustic Duo
Menu: Try our Mediterranean Mezze Plate with Seasonal Fresh and Pickled Vegetables, Roasted Pepper Hummus and Tzatziki served with Fresh Pita. Click here to view the full menu.
Friday, July 19
Music: Mary Ellen Duell Music
Menu: Try our Arugula Burrata Salad with Grilled Chicken Brochettes. Click here to view the full menu.
Friday, July 26
Music: Vintage Noise
Menu: Try our Roasted Garlic Baked Cheese Fondue. Our House bread is made fresh on-site daily. Click here to view the full menu.
Friday, August 2
Music: Chain of Fools
Menu: Try our Mediterranean Mezze Plate with Seasonal Fresh and Pickled Vegetables, Roasted Pepper Hummus and Tzatziki served with Fresh Pita. Click here to view the full menu.
Friday, August 9
Music: Seascape Sounds
Menu: Try our Arugula Burrata Salad with Grilled Chicken Brochettes. Click here to view the full menu.
Friday, August 16
Music: South City Blues Band
Menu: Try our Roasted Garlic Baked Cheese Fondue. Our House bread is made fresh on-site daily. Click here to view the full menu.
Friday, August 23
Music: Honeywood
Menu: Try our Mediterranean Mezze Plate with Seasonal Fresh and Pickled Vegetables, Roasted Pepper Hummus and Tzatziki served with Fresh Pita. Click here to view the full menu.
Friday, August 30
Music: Lu Rodriguez
Menu: Try our Arugula Burrata Salad with Grilled Chicken Brochettes. Click here to view the full menu.
Friday, September 6
Music: Chain of Fools
Menu: Try our Roasted Garlic Baked Cheese Fondue. Our House bread is made fresh on-site daily. Click here to view the full menu.
Friday, September 13
Music: Fred McCarty
Menu: Try our Mediterranean Mezze Plate with Seasonal Fresh and Pickled Vegetables, Roasted Pepper Hummus and Tzatziki served with Fresh Pita. Click here to view the full menu.
Friday, September 20
Music: P.S. Acoustic Duo
Menu: Try our Arugula Burrata Salad with Grilled Chicken Brochettes. Click here to view the full menu.
Friday, September 27
Music: Vintage Noise
Menu: Try our Roasted Garlic Baked Cheese Fondue. Our House bread is made fresh on-site daily. Click here to view the full menu.
Friday, October 4
Music: Lu Rodriguez
Menu: Try our Mediterranean Mezze Plate with Seasonal Fresh and Pickled Vegetables, Roasted Pepper Hummus and Tzatziki served with Fresh Pita. Click here to view the full menu.
Friday, October 11
Music: Mary Ellen Duell Music
Menu: Try our Arugula Burrata Salad with Grilled Chicken Brochettes. Click here to view the full menu.
Friday, October 18
Music: Dolce Musica
Menu: Try our Roasted Garlic Baked Cheese Fondue. Our House bread is made fresh on-site daily. Click here to view the full menu.
Friday, October 25
Music: Michelle Lambert
Menu: Try our Mediterranean Mezze Plate with Seasonal Fresh and Pickled Vegetables, Roasted Pepper Hummus and Tzatziki served with Fresh Pita. Click here to view the full menu.
12:00 PM to 8:00 PM Fri, Sep 6, 2019 - Fri, Sep 27, 2019
Venue: Vineyard Point Tasting Room
Contact: Staci Helms , Staci@HouseFamilyVineyards.com
Spring is around the corner, and with it comes another year of Friday - Sip, Strum and Snack. We have booked some of our favorite artists to deligiht and entertain you through the spring, summer and fall seasons. We have prepared a special menu, which highlights seasonal ingredients and shines the spotlight on our wines. We look forward to continuing our Friday relaxation ritual with you, overlooking Silicon Valley.
Friday, March 29
Music: Lu Rodriguez Duo
Menu: Try our Arugula Burrata Salad with Grilled Chicken Brochettes. Click here to view the full menu.
Friday, April 5
Music: Mary Ellen Duell Duo
Menu: Try our Roasted Garlic Baked Cheese Fondue. Our House bread is made fresh on-site daily. Click here to view the full menu.
Friday, April 12
CLOSED for Private Event
Friday, April 19
Music: Vintage Noise
Menu: Try our Mediterranean Mezze Plate with Seasonal Fresh and Pickled Vegetables, Roasted Pepper Hummus and Tzatziki served with Fresh Pita. Click here to view the full menu.
Friday, April 26
Music: Honeywood Band
Menu: Try our Arugula Burrata Salad with Grilled Chicken Brochettes. Click here to view the full menu.
Friday, May 3
Music: South City Blues Band
Menu: Try our Roasted Garlic Baked Cheese Fondue. Our House bread is made fresh on-site daily. Click here to view the full menu.
Friday, May 10
Music: P.S. Acoustic Duo from 5:30 PM - 8:00 PM
Menu: Try our Mediterranean Mezze Plate with Seasonal Fresh and Pickled Vegetables, Roasted Pepper Hummus and Tzatziki served with Fresh Pita. Click here to view the full menu.
Friday, May 17
Music: Seascape Sounds
Menu: Try our Arugula Burrata Salad with Grilled Chicken Brochettes. Click here to view the full menu.
Friday, May 24
Music: Johnny Neri
Menu: Try our Roasted Garlic Baked Cheese Fondue. Our House bread is made fresh on-site daily. Click here to view the full menu.
Friday, May 31
Music: PK Solo Acoustic
Menu: Try our Mediterranean Mezze Plate with Seasonal Fresh and Pickled Vegetables, Roasted Pepper Hummus and Tzatziki served with Fresh Pita. Click here to view the full menu.
Friday, June 7
Music: Honeywood
Menu: Try our Arugula Burrata Salad with Grilled Chicken Brochettes. Click here to view the full menu.
Friday, June 14
Music: Seascape Sounds
Menu: Try our Roasted Garlic Baked Cheese Fondue. Our House bread is made fresh on-site daily. Click here to view the full menu.
Friday, June 21
Music: Dennis Dove
Menu: Try our Mediterranean Mezze Plate with Seasonal Fresh and Pickled Vegetables, Roasted Pepper Hummus and Tzatziki served with Fresh Pita. Click here to view the full menu.
Friday, June 28
Music: Fred McCarty
Menu: Try our Arugula Burrata Salad with Grilled Chicken Brochettes. Click here to view the full menu.
Friday, July 5
Music: PK Solo Acoustic
Menu: Try our Roasted Garlic Baked Cheese Fondue. Our House bread is made fresh on-site daily. Click here to view the full menu.
Friday, July 12
Music: PS Acoustic Duo
Menu: Try our Mediterranean Mezze Plate with Seasonal Fresh and Pickled Vegetables, Roasted Pepper Hummus and Tzatziki served with Fresh Pita. Click here to view the full menu.
Friday, July 19
Music: Mary Ellen Duell Music
Menu: Try our Arugula Burrata Salad with Grilled Chicken Brochettes. Click here to view the full menu.
Friday, July 26
Music: Vintage Noise
Menu: Try our Roasted Garlic Baked Cheese Fondue. Our House bread is made fresh on-site daily. Click here to view the full menu.
Friday, August 2
Music: Chain of Fools
Menu: Try our Mediterranean Mezze Plate with Seasonal Fresh and Pickled Vegetables, Roasted Pepper Hummus and Tzatziki served with Fresh Pita. Click here to view the full menu.
Friday, August 9
Music: Seascape Sounds
Menu: Try our Arugula Burrata Salad with Grilled Chicken Brochettes. Click here to view the full menu.
Friday, August 16
Music: South City Blues Band
Menu: Try our Roasted Garlic Baked Cheese Fondue. Our House bread is made fresh on-site daily. Click here to view the full menu.
Friday, August 23
Music: Honeywood
Menu: Try our Mediterranean Mezze Plate with Seasonal Fresh and Pickled Vegetables, Roasted Pepper Hummus and Tzatziki served with Fresh Pita. Click here to view the full menu.
Friday, August 30
Music: Lu Rodriguez
Menu: Try our Arugula Burrata Salad with Grilled Chicken Brochettes. Click here to view the full menu.
Friday, September 6
Music: Chain of Fools
Menu: Try our Roasted Garlic Baked Cheese Fondue. Our House bread is made fresh on-site daily. Click here to view the full menu.
Friday, September 13
Music: Fred McCarty
Menu: Try our Mediterranean Mezze Plate with Seasonal Fresh and Pickled Vegetables, Roasted Pepper Hummus and Tzatziki served with Fresh Pita. Click here to view the full menu.
Friday, September 20
Music: P.S. Acoustic Duo
Menu: Try our Arugula Burrata Salad with Grilled Chicken Brochettes. Click here to view the full menu.
Friday, September 27
Music: Vintage Noise
Menu: Try our Roasted Garlic Baked Cheese Fondue. Our House bread is made fresh on-site daily. Click here to view the full menu.
Friday, October 4
Music: Lu Rodriguez
Menu: Try our Mediterranean Mezze Plate with Seasonal Fresh and Pickled Vegetables, Roasted Pepper Hummus and Tzatziki served with Fresh Pita. Click here to view the full menu.
Friday, October 11
Music: Mary Ellen Duell Music
Menu: Try our Arugula Burrata Salad with Grilled Chicken Brochettes. Click here to view the full menu.
Friday, October 18
Music: Dolce Musica
Menu: Try our Roasted Garlic Baked Cheese Fondue. Our House bread is made fresh on-site daily. Click here to view the full menu.
Friday, October 25
Music: Michelle Lambert
Menu: Try our Mediterranean Mezze Plate with Seasonal Fresh and Pickled Vegetables, Roasted Pepper Hummus and Tzatziki served with Fresh Pita. Click here to view the full menu.
12:00 PM to 8:00 PM Fri, Oct 4, 2019 - Fri, Oct 25, 2019
Venue: Vineyard Point Tasting Room
Contact: Staci Helms , Staci@HouseFamilyVineyards.com
Spring is around the corner, and with it comes another year of Friday - Sip, Strum and Snack. We have booked some of our favorite artists to deligiht and entertain you through the spring, summer and fall seasons. We have prepared a special menu, which highlights seasonal ingredients and shines the spotlight on our wines. We look forward to continuing our Friday relaxation ritual with you, overlooking Silicon Valley.
Friday, March 29
Music: Lu Rodriguez Duo
Menu: Try our Arugula Burrata Salad with Grilled Chicken Brochettes. Click here to view the full menu.
Friday, April 5
Music: Mary Ellen Duell Duo
Menu: Try our Roasted Garlic Baked Cheese Fondue. Our House bread is made fresh on-site daily. Click here to view the full menu.
Friday, April 12
CLOSED for Private Event
Friday, April 19
Music: Vintage Noise
Menu: Try our Mediterranean Mezze Plate with Seasonal Fresh and Pickled Vegetables, Roasted Pepper Hummus and Tzatziki served with Fresh Pita. Click here to view the full menu.
Friday, April 26
Music: Honeywood Band
Menu: Try our Arugula Burrata Salad with Grilled Chicken Brochettes. Click here to view the full menu.
Friday, May 3
Music: South City Blues Band
Menu: Try our Roasted Garlic Baked Cheese Fondue. Our House bread is made fresh on-site daily. Click here to view the full menu.
Friday, May 10
Music: P.S. Acoustic Duo from 5:30 PM - 8:00 PM
Menu: Try our Mediterranean Mezze Plate with Seasonal Fresh and Pickled Vegetables, Roasted Pepper Hummus and Tzatziki served with Fresh Pita. Click here to view the full menu.
Friday, May 17
Music: Seascape Sounds
Menu: Try our Arugula Burrata Salad with Grilled Chicken Brochettes. Click here to view the full menu.
Friday, May 24
Music: Johnny Neri
Menu: Try our Roasted Garlic Baked Cheese Fondue. Our House bread is made fresh on-site daily. Click here to view the full menu.
Friday, May 31
Music: PK Solo Acoustic
Menu: Try our Mediterranean Mezze Plate with Seasonal Fresh and Pickled Vegetables, Roasted Pepper Hummus and Tzatziki served with Fresh Pita. Click here to view the full menu.
Friday, June 7
Music: Honeywood
Menu: Try our Arugula Burrata Salad with Grilled Chicken Brochettes. Click here to view the full menu.
Friday, June 14
Music: Seascape Sounds
Menu: Try our Roasted Garlic Baked Cheese Fondue. Our House bread is made fresh on-site daily. Click here to view the full menu.
Friday, June 21
Music: Dennis Dove
Menu: Try our Mediterranean Mezze Plate with Seasonal Fresh and Pickled Vegetables, Roasted Pepper Hummus and Tzatziki served with Fresh Pita. Click here to view the full menu.
Friday, June 28
Music: Fred McCarty
Menu: Try our Arugula Burrata Salad with Grilled Chicken Brochettes. Click here to view the full menu.
Friday, July 5
Music: PK Solo Acoustic
Menu: Try our Roasted Garlic Baked Cheese Fondue. Our House bread is made fresh on-site daily. Click here to view the full menu.
Friday, July 12
Music: PS Acoustic Duo
Menu: Try our Mediterranean Mezze Plate with Seasonal Fresh and Pickled Vegetables, Roasted Pepper Hummus and Tzatziki served with Fresh Pita. Click here to view the full menu.
Friday, July 19
Music: Mary Ellen Duell Music
Menu: Try our Arugula Burrata Salad with Grilled Chicken Brochettes. Click here to view the full menu.
Friday, July 26
Music: Vintage Noise
Menu: Try our Roasted Garlic Baked Cheese Fondue. Our House bread is made fresh on-site daily. Click here to view the full menu.
Friday, August 2
Music: Chain of Fools
Menu: Try our Mediterranean Mezze Plate with Seasonal Fresh and Pickled Vegetables, Roasted Pepper Hummus and Tzatziki served with Fresh Pita. Click here to view the full menu.
Friday, August 9
Music: Seascape Sounds
Menu: Try our Arugula Burrata Salad with Grilled Chicken Brochettes. Click here to view the full menu.
Friday, August 16
Music: South City Blues Band
Menu: Try our Roasted Garlic Baked Cheese Fondue. Our House bread is made fresh on-site daily. Click here to view the full menu.
Friday, August 23
Music: Honeywood
Menu: Try our Mediterranean Mezze Plate with Seasonal Fresh and Pickled Vegetables, Roasted Pepper Hummus and Tzatziki served with Fresh Pita. Click here to view the full menu.
Friday, August 30
Music: Lu Rodriguez
Menu: Try our Arugula Burrata Salad with Grilled Chicken Brochettes. Click here to view the full menu.
Friday, September 6
Music: Chain of Fools
Menu: Try our Roasted Garlic Baked Cheese Fondue. Our House bread is made fresh on-site daily. Click here to view the full menu.
Friday, September 13
Music: Fred McCarty
Menu: Try our Mediterranean Mezze Plate with Seasonal Fresh and Pickled Vegetables, Roasted Pepper Hummus and Tzatziki served with Fresh Pita. Click here to view the full menu.
Friday, September 20
Music: P.S. Acoustic Duo
Menu: Try our Arugula Burrata Salad with Grilled Chicken Brochettes. Click here to view the full menu.
Friday, September 27
Music: Vintage Noise
Menu: Try our Roasted Garlic Baked Cheese Fondue. Our House bread is made fresh on-site daily. Click here to view the full menu.
Friday, October 4
Music: Lu Rodriguez
Menu: Try our Mediterranean Mezze Plate with Seasonal Fresh and Pickled Vegetables, Roasted Pepper Hummus and Tzatziki served with Fresh Pita. Click here to view the full menu.
Friday, October 11
Music: Mary Ellen Duell Music
Menu: Try our Arugula Burrata Salad with Grilled Chicken Brochettes. Click here to view the full menu.
Friday, October 18
Music: Dolce Musica
Menu: Try our Roasted Garlic Baked Cheese Fondue. Our House bread is made fresh on-site daily. Click here to view the full menu.
Friday, October 25
Music: Michelle Lambert
Menu: Try our Mediterranean Mezze Plate with Seasonal Fresh and Pickled Vegetables, Roasted Pepper Hummus and Tzatziki served with Fresh Pita. Click here to view the full menu.